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GEORGIA BARNES
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HELLO
COOK
CONTACT
GALLERY
CRISPY FISH TACOS WITH JALAPENO SALSA
TUNA, AVO + WASABI CRISPY WONTONS
GRILLED KING PRAWNS WITH SALSA VERDE
SCALLOPS WITH BEURRE NOISETTE + ALMONDS
PRAWN COCKTAIL CROSTINI
TOM SO-YUMMY SOUP